We all know plastic can be useful, but when this seemingly everlasting material is used to produce single-use items — for many well-known reasons — plastic becomes very problematic. That is why the EU launched a ‘directive on the reduction of the impact of certain...
Restaurants have been pushed to adapt in numerous ways during the pandemic, and providing safe, comfortable outdoor seating has been a huge part of that. Some eateries have been finding wonderfully eye-catching and creative solutions to this challenge! Here are 5 of...
Although we all know very well that things like single-use-plastic and styrofoam packaging are very damaging to the environment, we mostly tend to see biodegradable or ‘bio-based’ alternatives as environmentally friendly. But unfortunately, it’s not quite as simple as...
Ozarka reusable containers are designed to be reused over 1000 times, which means we can replace over 1000 planet-clogging disposable containers with a single, 100% recyclable one. Amazingly, with the average disposable container being about 18cm long, if you lined up...
Food Waste – A Massive Problem Roughly one-third of food produced globally for human consumption every year gets lost or wasted. This means that currently, food waste accounts for about 8% of total global greenhouse gas emissions. If food waste were a country,...
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